SPICE DIABLO - AN OVERVIEW

"I would recommend serving with new salads, grilled summer time squash and corn, or perhaps a ceviche," suggests McGlinn. "You'll be wanting mild aspect dishes that stability out the spice." And as far as beverages go? "I enjoy this dish with white wine because it is similar to a shrimp Alfredo," she says. So take in, consume, and become merry!